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Wine name:
Dolcetto Langhe "Visadi"
Denomination:
LANGHE DOLCETTO
Classification:
DOC
Production area:
Monforte d'Alba (Cuneo)
Cru:
Visadi
Vineyard extension:
4.50
Blend:
Dolcetto -
100%
Vineyard age (year of planting):
Dolcetto:
1950, 1989
Soil type:
Tufa clayey marl
Exposure:
South, South-West
Vinification and ageing:
Maceration with the skins in rotary fermentors for 4-5 days with temperature control (26 degrees Celsius), maturation in barriques (part new, part old) for 5-6 months
Colour:
Dark purple red
Nose:
Very fine, blackcurrant, plum, eucalyptus, toasty notes
Flavour:
Warm, soft, velvety, fresh, slight tannins, intense and long finish
Serving suggestions:
Red meat, pasta dishes, medium seasoned cheese
Average no. bottles/year:
28000
Suggested serving temperature (degrees °C):
18°
Alcohol %:
13.5
Dry extract g/l :
30.2
Acidity g/l :
5.8
Grape yield per hectare quintals:
60/70
Vintage:
2008
Notes:
First released vintage: 1979. Vine training system: guyot. Vineyard density; 4,200 vines/hectare
Ratings:
L'Espresso 15,5/20
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